A delicate blend of sparkling Staffordshire spring water, natural cinchona bark extract from Ecuador and the finest British sugar. Opens with a lively effervescence, delivering a sweet aroma and refreshing taste of crisp, clear tonic that is subtly bitter and carries the taste of the finest spirits in balance across the palate. Award-winning tonic water inspired by the original tonic developed by the Franklins family. This all natural tonic is blended with Ecuadorian cinchona tree bark extract to deliver the well-known characteristic bitterness of quinine. The finest sugar is added to balance the flavour and then carbonated as high as possible to provide a punchy effervescence when poured into the glass. Gluten Free. Contains no artificial colours, flavours or sweeteners and no preservatives.

A delicate blend of sparkling Staffordshire spring water, natural cinchona bark extract from Ecuador and the finest British sugar. Opens with a lively effervescence, delivering a sweet aroma and refreshing taste of crisp, clear tonic that is subtly bitter and carries the taste of the finest spirits in balance across the palate. Award-winning tonic water inspired by the original tonic developed by the Franklins family. This all natural tonic is blended with Ecuadorian cinchona tree bark extract to deliver the well-known characteristic bitterness of quinine. The finest sugar is added to balance the flavour and then carbonated as high as possible to provide a punchy effervescence when poured into the glass. Gluten Free. Contains no artificial colours, flavours or sweeteners and no preservatives.