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Bottled Waters |
Pack Size |
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Abbey Well
Abbey Well’s natural mineral water has been filtered through white
sandstone for at least 3000 years. It comes from a single naturally
protected source in the unspoilt county of Northumberland.
Abbey Well Still
Abbey Well Sparkling |
24 x 250ml
12 x 1 litre
24 x 250ml
12 x 1 litre
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Acqua Panna (Italy)
Established in 1927, Acqua Panna takes its name from the famous
Villa Panna in the hills of Tuscany, where the water was first discovered.
Acqua Panna Still |
12 x 75cl
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Blue Keld
Dating back to Nordic times, Blue Keld Natural Mineral Water flows from a genuine artesian spring situated on the edge of the Yorkshire Wolds. The pure waters from the spring take many years to naturally filter through the chalk and limestone of the Yorkshire Wolds before they arrive at the Blue Keld Spring resulting in the water being particularly high in calcium and low in sodium. Keld is the Viking word for spring. Blue Keld’s Artesian Spring water is stunningly presented in a cobalt blue teardrop shaped bottle and now new clear bottles.
Blue Keld Still
Blue Keld Sparkling |
24 x 330ml
12 x 75cl
24 x 330ml
12 x 75cl
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Perrier (France)
Perrier is a brand of bottled mineral water made from a spring in Vergèze in the Gard département of the Languedoc-Roussillon. Perrier is naturally carbonated and Perrier claims that the level of carbonation in every bottle of Perrier is the same as the water of the Vergèze spring.
Perrier Sparkling |
24 x 200ml
12 x 75cl
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San Pellegrino (Italy)
The No. 1 premium sparkling mineral water in the U.K. by value, San Pellegrino is a carbonated mineral water, produced and bottled at San Pellegrino Terme, near Milan, Italy. The water originates from a layer of rock 1,300 ft (400 m) below the surface, where it is mineralized from contact with limestone and volcanic rocks. It emerges from three deep springs at a temperature of about 70°F (22°C).
San Pellegrino Sparkling |
50cl
75cl
12 x 75cl
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Strathmore
The water comes from a well, bored through 400 million year old sandstone. It gets there by falling as rainfall on the hills and vales of Strathmore located in the Royal Burgh of Forfar on the east coast of Scotland. This eventually filters down into an aquifer, which runs all the way under the North Sea from Scotland to Norway. This whole process takes an incredible 50 years.
Strathmore Still
Strathmore Sparkling |
24 x 330ml
12 x 1 litre
24 x 330ml
12 x 1 litre
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Willow
Cool, crisp and refreshing Willow rises to the surface in the southern Lake District. It can trace its roots back to the 12th century when it was discovered by Augustinian Monks.
Willow Still
Willow Sparkling |
24 x 250ml
12 x 75cl
24 x 250ml
12 x 75cl
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